Saving the World with a New Food Category

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Current world population.
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Global population increase per year.
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Average loss of farmland acres per year.
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Years we have left to avoid a critical global food shortage.

Mission

The goal of Earthmade is to form a strong global connection of farmers and growers in an effort to stay environmentally friendly and ecologically sound, all while keeping the earth and its inhabitants healthy… to truly Farm It Forward™. Earthmade’s mission is to sustainably improve communities, the environment, and our future for generations to come. By combining the most advanced practices and processes of agriculture, farming, and science, Earthmade is a proactive solution that produces fully all-natural goods, for our children, human health, and the health of the planet.

Biocentrism

Biocentrism is an ethical point of view that extends inherent value to all living things. Through this lens, Earthmade better understands how the earth works, and the significance of biodiversity. Biocentric ethics call for a rethinking of the relationship between humans and nature, and that nature does not exist simply to be used or consumed by humans. We are part of an ecosystem, and any actions that negatively affect the living systems of nature, adversely affect us as well. All species have inherent value, and humans are not superior to other species in a moral or ethical sense.

The biocentric outlook can be separated into four main pillars:

At Earthmade, we study the ethics of biocentrism and do our part to promote the safest, healthiest living possible, all while striving to be 100% Good!

News & Updates

Earthmade isn’t just a product. It is a brand new way of farming and growing. It doesn’t require the chemicals used in conventional farming, and it has higher yields and longer life than organic farming. Earthmade is forging its way into a more sustainable future, one commodity at a time.

Why It Matters

Farmers

Earthmade aims to empower the farmer, to show them as the food champions they really are.
Farmers across the world are on the frontline of our agricultural and environmental challenges. The heartbreaking reality for many farmers is that if they don’t keep producing at a rate set by chemical companies, the dream they worked so hard for for 20, 30, 50 years is at risk of going under. By switching to Earthmade food practices, farmers really don’t have much to lose!

Industry

Earthmade aims to revolutionize the industry by introducing agricultural practices without the need of any chemicals.
In response to current failing agricultural techniques, Vicentia’s scientists created a process that combats bad bacteria with good bacteria, in essence growing healthy, fruitful plants without the need of any chemicals. The stage has been set for an agricultural revolution. The team at Vicentia simply knew what they created had never been done before with no sulfur and no copper- just with microbiology.

Consumer

Earthamde aims to educate and benefit the consumer with food that is really 100% Good™.
We have been growing our food pesticide and chemical free, and without having to use any heavy metals. Our food is grown with nutrients that remain intact all the way through from our farms to your tables.

Distrubutors

Earthmade aims to collaborate with distributors in an effort to bring healthier choices to our people and our planet.
Our answer is to seek solutions that will not only be fully sustainable, but also promote good health within the food we eat while restoring good back into the earth. If we truly want a sustainable future for our children, our health and our planet – then what’s better for the earth than something Earthmade?

Making

A Difference

How To Support Earthmade

Become an Earthmade Farmer

Stay Up To Date

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News & Updates

From Farm to Fork: Earthmade’s Farming Method and the Flavorful Harvest it Delivers

When it comes to food, taste, and flavor are paramount. Earthmade understands that exceptional taste goes hand in hand with exceptional farming practices. With their innovative farming method, Earthmade cultivates crops that not only prioritize sustainability but also deliver an unparalleled taste experience. The secret behind Earthmade’s flavorful

Expert Insights on Earthmade Farming Method

Unlocking Success: Expert Insights and Case Studies on Earthmade’s Farming Method

Innovation in farming practices requires a combination of scientific expertise and real-world application. Earthmade’s farming method is no exception. With the collaboration of agricultural experts, farmers, and industry professionals, Earthmade has not only developed a groundbreaking approach to farming but has also amassed a wealth of insights and

Refer a Farmer

It is Earthmade’s goal to form a strong global connection of farmers, and to find partners that share our vision of making a difference across the globe in sustainability. If you know someone that can help us fulfill our mission, refer them to us!

Become an Earthmade Farmer

Earthmade empowers our farmers, because they are our food champions! Join our coalition of farmers to help improve communities, the environment, and our future for generations to come- to truly Farm it Forward ™.

Become a Partner

We are always looking for partnerships, industry professionals, educators, scientists, and distributors to help us make a difference! Get in touch if you are interested in helping us spread our mission and showing your support for better food, better health, and a better earth.

Show Your Support

Be our cheerleader! There are multiple ways you can support Earthmade, even if you aren’t a farmer or industry professional. Help us out by socializing online, downloading information, and getting the word out! Everyone can benefit from Earthmade, and can do something that is 100% Good for the earth!

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Mike Dobbins

CEO, Vicentia

Mike Dobbins is developing bio inputs to replace pesticides, herbicides and chemical fertilizers. His mission is to give farmers the tools they need to produce 100% chemical free food at the scale needed to feed the 9.8 billion people that will soon inhabit the earth. “If you want to look after biodiversity, and you want to improve our soil health, and you want to improve our chronic illness growth, we have to have NO chemicals. And in all fairness there has not been, on a worldwide basis, a solution to the problem.

 
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Walmart

A few years ago, Walmart embarked on a journey to become a regenerative company, dedicated to placing nature and humanity at the center of their business. As part of their commitment, they recently partnered with GEM Pack Berries, and will be distributing the first crops ever to be grown using an innovative cultivation method that eliminates the need for pesticides and soil-damaging heavy metals… game-changing strawberries from Earthmade. In keeping with environmentally friendly practices aimed at minimizing transportation distances, Earthmade strawberries are available in select Walmart locations in Southern California’s Ventura County.
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Duda Farm Fresh Foods

The Duda family has been growing fresh fruits and vegetables for nearly 100 years. It all started with Andrew Duda, who had just 40 acres of farmland, and his sights set on the American Dream. Now, six generations later, the Duda family continues this legacy by bringing their farm-fresh products to a restaurant or grocery store near you and ultimately, your kitchen table. Among their responsible farming practices, Duda has graciously partnered with Earthmade in running chemical-free farming trials on celery.
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Gath Farms

Gath Farms has a strong foundation of four generations dedicated to the land. They base their business on relationships, and understand the importance of face-to-face business practices built on honesty and integrity. Working together to build and grow their own successful farming operation provides the foundation upon which they can help others grow their operations, increase their profits and protect the land for generations to come. Gath Farms has partnered with Earthmade to run trials of chemical-free farming on commodities such as corn and soybeans.
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GEM Pack Berries

With an eye on the future, an ace coalition of California farmers known as GEM Pack Berries long ago embraced the organic farming practices standardized in the late 1980s. When they banded together in 2015, they wanted to find even more sustainable, soil friendly methods. They soon partnered with Vicentia, which was conducting innovative research on developing a special kind of good bacteria as a substitute to both artificial and heavy metal-based pesticides. GEM Pack understood that, if Vicentia scientists were successful, their advancements could solve a long list of health, agricultural, sustainability, and environmental issues. GEM Pack allocated a sizable plot of farming land so Vicentia bioscientists could conduct multi-year research on the cultivation of multiple commodities.
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Vicentia

Australian bioscience company Vicentia’s bio inputs have not only protected crops all around the world from pests that prey on them; they also eliminated the need for heavy metals, which have been found to affect the biofertility of the soil. Better yet, these revolutionary innovations could be adopted by farmers everywhere to grow all varieties of crops, thereby potentially transforming currently problematic farming practices into healthy, earth regenerating, sustainable practices. Vicentia’s groundbreaking solution also lowered production costs while maintaining or increasing yield and crop quality. Today, Vicentia’s regenerative agricultural advances are being trialed in seven countries.
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Howard Shapiro

Professor

Howard Shapiro has made it his life mission to understand the health of our plant. He has been involved with sustainable agricultural and agroforestry systems, pattern recognition, plant breeding, molecular biology and genetics for over 40 years. He has worked with indigenous communities, NGO’s, governmental agencies and the private sector around the world. A former university professor for 15 years, Fulbright Scholar, Ford Foundation Fellow, Fellow of the World Agroforestry Center, Chairperson of the External Advisory Board of the Agriculture Sustainability Institute at UC Davis, and numerous additional accolades, Shapiro has certainly proved he has the experience and vast knowledge of the very critical status of the world’s agricultural crisis.
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Mark Gath

Owner, Gath Farms

Mark Gath is the owner of Gath Farms, and comes from a multi-generational line of mid-western farmers and growers. As a cancer survivor (brought on by years of chemical-reliant farming), Gath has been a champion of non-chemical farming and agriculture practices. He enthusiastically grows chemical-free corn on his Arizona farm, andis running chemical-free trials of soybeans on his mid-west farms.
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Carlos Meza

Bioscientist, Vicentia Farmer

Carlos is an organic farmer and bioscientist hailing from Chile, where he was one of the first certified organic exporters in the 1990s. Disturbed by the amount of chemicals that are still widely used in certified organic systems, he’s developing fully biological alternatives to chemical pesticides and herbicides. These bio inputs harness the power of naturally occurring microbes to naturally control pests. Carlos’ vision is to remove all chemicals and heavy metals from conventional and organic farming systems.
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A.G. Kawamura

Owner, Orange County Produce, LLC

A.G. Kawamura is the former Secretary of the California Department of Food and Agriculture. He is a third generation fruit and vegetable grower from Orange County. He is co-chair of Solutions From the Land, a non-profit organization that collaborates with farmers, ranchers, foresters and stakeholders to implement climate smart land management practices and strategies.
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Mike Etchandy

Owner, Etchandy Farms Co-Owner, GEM-Pack Berries

Mike Etchandy is a fourth generation organic and conventional Orange County strawberry farmer. Jaded by the ambiguous organic certification system and the heavy metals it relies on, he has been testing new bio inputs on his strawberry fields to reduce his dependence on harmful chemicals.