Chapter 1
STATE OF THE WESTERN WORLD
While infectious diseases have been in steady decline over the last half a century, our chronic health problems have been exponentially increasing. Diabetes. Autoimmune disorders. Allergies. Autism. Depression.
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Chapter 2
HOW WE GOT HERE
Post WWII, the population was exploding and the world faced a growing dilemma of how to feed everyone. The answer lay in the new agricultural technologies of the Green Revolution.
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Chapter 3
AGRICULTURAL SOLUTIONS
As we’ve gone on this journey, we’ve come to an important realization: the only way to feed the world in a healthy way without destroying the environment is an agricultural system free from chemicals
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