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Earthmade Foods

Earthmade’s Approach to Crop Diversification

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At Earthmade, we believe that a healthy farm starts with a balanced microbial ecosystem. Our innovative good bacteria technology enhances soil health, boosts plant resilience, and naturally combats diseases, making crop diversification easier and more sustainable.

How We Support Crop Diversification

Intercropping – By planting different crop families together, farmers can improve biodiversity and soil health. Earthmade’s microbial solutions optimize nutrient sharing between crops, reduce competition, and strengthen plants against pests and diseases. For example, strawberries and celery can be intercropped with microbial treatments that enhance root development and disease resistance.

Crop Rotation – Rotating crops prevents soil depletion and minimizes the buildup of crop-specific pests. Our beneficial bacteria replenish soil nutrients, ensuring that crops like corn and soybeans maintain soil fertility without relying on synthetic fertilizers.

Cover Crops – These plants protect the soil, prevent erosion, and boost soil organic matter. Our microbial inoculants break down plant residues efficiently, returning nutrients to the soil while suppressing harmful bacteria that can linger between crop cycles.

Agroforestry – Integrating crops with trees creates a more resilient farming system. Earthmade’s microbial formulas enhance root strength and soil structure, helping plants adapt to shaded environments and improving overall farm biodiversity.

Benefits of Earthmade’s Microbial Crop Diversification Approach

Climate Resilience – Our microbial technology helps crops adapt to temperature extremes, drought, and unexpected weather shifts, reducing stress and improving yields across diverse planting systems.

Risk Management – With diversified crops and enhanced soil health, farmers can reduce reliance on single commodities, protecting against price fluctuations and poor harvests. Our microbes improve overall productivity, ensuring stronger plants and higher profits.

Sustainability – By reducing the need for synthetic fertilizers and pesticides, Earthmade’s microbial solutions support long-term soil health, making diversified farms more regenerative and environmentally friendly.

Other Considerations

Resource Allocation – Crop diversification requires smart land, labor, and capital management. Earthmade’s microbial technology reduces input costs by naturally enriching soil and decreasing chemical dependencies.

Income Diversification – In addition to growing diverse crops, farmers can expand revenue streams by selling farm products at local shops, farmers’ markets, or through value-added goods. Our microbial treatments ensure longer shelf life and higher-quality produce, increasing market value.

Adaptability – Every farm has unique social and environmental conditions that affect diversification strategies. Earthmade customizes microbial treatments to support each farm’s needs, whether growing specialty crops, managing soil variations, or adapting to regional climates.

With Earthmade’s microbial-powered approach, farmers can embrace crop diversification with confidence, ensuring healthier soil, resilient plants, and a more profitable, sustainable future.

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Refer a Farmer

It is Earthmade’s goal to form a strong global connection of farmers, and to find partners that share our vision of making a difference across the globe in sustainability. If you know someone that can help us fulfill our mission, refer them to us!

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Mike Dobbins

CEO, Vicentia

Mike Dobbins is developing bio inputs to replace pesticides, herbicides and chemical fertilizers. His mission is to give farmers the tools they need to produce 100% chemical free food at the scale needed to feed the 9.8 billion people that will soon inhabit the earth. “If you want to look after biodiversity, and you want to improve our soil health, and you want to improve our chronic illness growth, we have to have NO chemicals. And in all fairness there has not been, on a worldwide basis, a solution to the problem.

 
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Walmart

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Duda Farm Fresh Foods

The Duda family has been growing fresh fruits and vegetables for nearly 100 years. It all started with Andrew Duda, who had just 40 acres of farmland, and his sights set on the American Dream. Now, six generations later, the Duda family continues this legacy by bringing their farm-fresh products to a restaurant or grocery store near you and ultimately, your kitchen table. Among their responsible farming practices, Duda has graciously partnered with Earthmade in running chemical-free farming trials on celery.
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Gath Farms

Gath Farms has a strong foundation of four generations dedicated to the land. They base their business on relationships, and understand the importance of face-to-face business practices built on honesty and integrity. Working together to build and grow their own successful farming operation provides the foundation upon which they can help others grow their operations, increase their profits and protect the land for generations to come. Gath Farms has partnered with Earthmade to run trials of chemical-free farming on commodities such as corn and soybeans.
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GEM Pack Berries

With an eye on the future, an ace coalition of California farmers known as GEM Pack Berries long ago embraced the organic farming practices standardized in the late 1980s. When they banded together in 2015, they wanted to find even more sustainable, soil friendly methods. They soon partnered with Vicentia, which was conducting innovative research on developing a special kind of good bacteria as a substitute to both artificial and heavy metal-based pesticides. GEM Pack understood that, if Vicentia scientists were successful, their advancements could solve a long list of health, agricultural, sustainability, and environmental issues. GEM Pack allocated a sizable plot of farming land so Vicentia bioscientists could conduct multi-year research on the cultivation of multiple commodities.
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Vicentia

Australian bioscience company Vicentia’s bio inputs have not only protected crops all around the world from pests that prey on them; they also eliminated the need for heavy metals, which have been found to affect the biofertility of the soil. Better yet, these revolutionary innovations could be adopted by farmers everywhere to grow all varieties of crops, thereby potentially transforming currently problematic farming practices into healthy, earth regenerating, sustainable practices. Vicentia’s groundbreaking solution also lowered production costs while maintaining or increasing yield and crop quality. Today, Vicentia’s regenerative agricultural advances are being trialed in seven countries.
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Howard Shapiro

Professor

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Mark Gath

Owner, Gath Farms

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Carlos Meza

Bioscientist, Vicentia Farmer

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A.G. Kawamura

Owner, Orange County Produce, LLC

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Mike Etchandy

Owner, Etchandy Farms Co-Owner, GEM-Pack Berries

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